"Seriously the best restaurant in all of Siskiyou County.
They source a lot of local, high quality ingredients.
Atmosphere is wonderful..."
"This restaurant is a jewel, and we have recommended it to several friends... The food was delightful. Fresh and imaginative! The service was first class. We will return!"
"This café put Dunsmuir on the foodie map."
"What a wonderful way to say good-bye to 2013!
We ate here on New Year's Eve and everything was superb (the ambience, the service and especially the food)."
"The food was amazing and the service was great! I highly recommend this place but you do need reservations because it's small and very popular!"
Picholine olives with preserved lemon 4.50
Hummus & crackers 5.50
Gazpacho extremadura 8.00
Mixed lettuces with avocado, heirloom tomato, green onion & creamy garlic dressing 14.00
Spiced beets with yogurt sauce 11.00
Cucumber, arugula, onion & mint with lime citronette 10.50
Crispy summer vegetables with coriander sauce 8.00
Swiss chard, gruyere, pine nut & sultana tart 11.50
Pesto pizza with artichoke, onion, pecorino romano & fresh mozzarella 14.50
With sausage add 2.00
Chevre, currant and walnut stuffed piquillo peppers 11.00
Grilled squid with napa cabbage & harissa 13.50
Crispy rock cod with aged balsamic vinegar on al fresco caponata 19.50
Chicken piccata with lemon & capers over spaghetti 22.50
Oven roasted wild alaskan halibut with tomato/coquille olive sauce & rice 32.00
Filet of beef with red wine sauce, rogue creamery blue potato gratin & green beans 37.50
Rabbit braised in white wine with mushrooms, pearl onions & roasted potatoes 34.50
Grilled marinated prawns on a bed of tabouli 24.00
Plus daily chalkboard specials.