"Seriously the best restaurant in all of Siskiyou County.
They source a lot of local, high quality ingredients.
Atmosphere is wonderful..."
"This restaurant is a jewel, and we have recommended it to several friends... The food was delightful. Fresh and imaginative! The service was first class. We will return!"
"This café put Dunsmuir on the foodie map."
"What a wonderful way to say good-bye to 2013!
We ate here on New Year's Eve and everything was superb (the ambience, the service and especially the food)."
"The food was amazing and the service was great! I highly recommend this place but you do need reservations because it's small and very popular!"
Warm marcona almonds 5.00
Artichoke & chevre spread with housemade crackers 5.50
Spiced french lentil soup 8.00
Salad of autumn greens, roasted red pear, caramelized onion & spanish sherry vinaigrette 11.00
Grilled eggplant & peppers with balsamic vinegar 10.50
Beet & endive salad with rogue smoked blue, hazelnuts & creamy garlic dressing 14.00
Pumpkin padron pepper fritters with aleppo mayonnaise 8.00
Puget sound mussels with saffron sauce 14.00
Oyster, portobello & porcini mushroom pizza with garlic duxelle sauce, grana padano & fresh mozzarella 16.50
Harissa roasted brussel sprouts 9.50
Leek, kale, onion & gruyere tart 12.50
French cider glazed king salmon over cabbage, apples & mashed potatoes 26.00
Roasted chicken with butternut squash risotto & fried sage 22.50
Braised berbere spiced lamb shanks with brown butter farro & dried plums 32.00
Seabass roasted on a bed of sauteed potatoes & onions with fish fume & thyme sprigs 34.50
Sauteed duck breast over rice with root vegetables & orange sauce 28.00
Harissa grilled chicken on a bed of rice with grilled summer squash 21.50
Pan seared tenderloin of beef with potato gratin, green beans & merchant du vin sauce 37.50
Plus daily chalkboard specials.